How to Cook Yummy Chocolate Cinnamon Rolls

Chocolate Cinnamon Rolls. Add the butter, sugar, salt and remaining water. These cinnamon rolls are incredibly soft and fluffy, they're loaded with chocolate flavour, and generously stuffed with a sweet cinnamon sugar filling. The filling is also studded with chocolate chips, and the rolls are topped with a chocolate cream cheese frosting.

Brush half of the remaining butter on top of the dough. Combine the brown sugar, cinnamon, chocolate chips, and salt. While letting yeast sit, melt butter in saucepan and add milk to heat. You can cook Chocolate Cinnamon Rolls using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate Cinnamon Rolls

1. You need 1 cup+ 2 tbsp of all-purpose flour.
2. It's 1/4 cup +1 spoon of milk.
3. You need 1 tbsp of vinegar.
4. It's 2 tbsp of sugar powder.
5. It's 1/4 cup of grated chocolate.
6. It's 1 tbsp of cinnamon powder.
7. You need 2.5 tbsp of melted butter.
8. You need 1/2 tsp of salt.
9. Prepare 2 tsp of choco chips.
10. It's 3/4 tbsp of Baking powder.
11. You need 1/4 tsp of baking soda.

If you are a bit hesitant to try and make cinnamon rolls (as I was for MANY years - I'd see the word "yeast" in a recipe and run the other way), I really encourage you to try these - in the regular or chocolate version. For a true cinnamon roll these are as simple as I have found. The aroma of these homemade chocolate rolls, while they are baking, is heavenly! Once you bite into these delicious chocolate cinnamon rolls, you will be shocked to know they are so easy to make.

Chocolate Cinnamon Rolls step by step

1. Take a bowl add milk, pour vinegar mix it and cover rest for 10 minutes. Now take a parat add all-purpose flour add baking powder, baking soda..
2. Now add sugar powder mix it now add melted butter, add vinegar milk maka a soft dough. Rest for 10 minutes covered it..
3. Now take a bowl take grated chocolate add cinnamon powder add 1 tbsp butter..
4. Now take dough roll out rectangle shape design. Spread chocolate Cinnamon mixture evenly and book fold method pack it.Now cut into 6 parts.
5. Now take 1 part cut into the center now twist it like choti,and twist and pack it place into muffins molds. And place it preheated kadai on a plate and Backed 20 -25 minutes low to medium flame..
6. Now serve by sprinkling sugar powder..

I will share with you how to make the best cinnamon roll recipe with easy-to-follow directions. Plus, you will have photos and a video too! Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Dextrose, Palm and Soybean Oil, Wheat Starch. Spread the cinnamon sugar mixture over the surface of the dough, edge to edge. Dissolve yeast in warm water in a mixing bowl.