Step by Step Guide to Prepare Popular Proper Cheeseburger for List of Food

Proper Cheeseburger,

Proper Cheeseburger

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, proper cheeseburger. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Proper Cheeseburger is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Proper Cheeseburger is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have proper cheeseburger using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Proper Cheeseburger:

  1. {Prepare of About 1 lb. Ground Beef.
  2. {Take of Onion.
  3. {Prepare of Mushroom.
  4. {Take of Pepper (Your Discretion).
  5. {Take of Cheese.
  6. {Take of Garlic.
  7. {Prepare of Hoisin Sauce.
  8. {Prepare of Chilli Flakes.
  9. {Get of Salt.
  10. {Prepare of Black Pepper.
  11. {Get of Seasoned Salt.

Steps to make Proper Cheeseburger:

  1. Season your ground beef with dry ingredients, garlic and hoisin sauce. The hoisin adds a little bit of sweetness that I like. Let it hang out in the fridge while you chop the veggies..
  2. Season and sauté veggies in a little bit of butter until they soften up and get some color. Remove from the pan and reserve for later. Don’t clean the pan, you’ll be putting your burgers in there..
  3. Form your patties a bit larger than you believe you’ll need them to be. They’ll shrink slightly while cooking. I got two..
  4. Place patties into that skillet, making sure it’s hot. DO NOT touch or squeeze the patty until ready to flip (about 4 minutes). Be patient. This burger only requires one flip. It should resemble this after flipping. Cook one more minute..
  5. Top the patty with some of the vegetables. Place cheese on top of the vegetables. Throw in about a tablespoon of water and cover immediately. Let the steam melt the cheese. The cheese will hold the vegetables in place so it’s not falling all over the place. Cook 1 minute. It’s done..
  6. Hopefully you already toasted your bread (or bun). Dress it up the way you like it and enjoy. Goes good with fries..

So that is going to wrap it up for this special food proper cheeseburger recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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